skip to main content skip to footer

Daily Specials

Tuesday

Chicken Paprikash

18.95

Cubes of chicken dressed with a sour cream paprika sauce served with spaetzle and red cabbage

Kassler Ribs

Two large, smoked pork chops grilled and served with roasted potatoes and sauerkraut

Regular 20.95 | Small 15.95

Wednesday

Beef Stroganoff

19.95

Cubes of beef smothered in a mushroom and caramelized onion gravy, topped with dollop of sour cream, served over egg noodles with a fresh vegetable medley of broccoli florets, cauliflower and carrots

Thursday

Smoked Pork Butt

18.95

Thick slices of smoked pork butt served on a bed of creamed cabbage with roasted potatoes and sauerkraut

Schnitzel Cordon Bleu

21.95

Chicken schnitzel wrapped around swiss cheese and ham, served with roasted potatoes and sauerkraut

Friday

Steamed Cod

19.95

A thick filet steamed and lightly seasoned served with lemon wedges, drawn butter, roasted potatoes and a fresh vegetable medley of broccoli florets, cauliflower and carrots

Chicken Paprikash

18.95

Cubes of chicken dressed with a sour cream paprika sauce served with spaetzle and red cabbage

Saturday

Konigsberger Klopse

Four veal meatballs draped in a lemon caper sauce served with boiled potatoes and a fresh vegetable medley of broccoli florets, cauliflower and carrots

Regular 17.95 | Small 12.95

Pork Shank

23.95

Roasted pork shank served with roasted potatoes, gravy and sauerkraut

Sunday

Roast Duck

21.95

A half of duck baked until crisp and served on a bed of stuffing with an orange sauce, roasted potatoes and red cabbage

Roast Pork Loin

18.95

Thick slices of roast pork draped in brown gravy served with spaetzle and red cabbage

Split plate charge 3

An 18% gratuity may be added to a party of 6 or more